Ingredients:
sweet potato
Directions:
1. Preheat oven to 350°.
2. Wash sweet potato.
3. Bake at 350° for 1 hour or until easily pierced with a fork.
4. Cut into one inch slices or enjoy however you desire.
Grilled Asparagus
Ingredients:
1 large bunch asparagus, ends trimmed
avocado oil
salt & pepper to taste
Directions:
1. Preheat grill to 450°.
2. Drizzle asparagus spears with a light layer of avocado oil.
3. Sprinkle with salt & pepper.
4. Grill over high heat 8 minutes, turning occasionally.
Grilled Eggplant
Ingredients:
1 large eggplant, 3/4" slices
avocado oil
salt & pepper to taste
Directions:
1. Preheat grill to 450°.
2. Brush eggplant slices with a light layer of avocado oil.
3. Sprinkle with salt & pepper.
4. Grill over high heat, 5 minutes per side.